Monthly Archives: April 2012

Italian Roast Chicken with Vegetables

On a Sunday evening, there are few things I love more than cooking a fantastic dinner and eating it on the couch watching Mad Men. It’s a formula that can’t be improved upon – except for those Sundays when I am able, in between grocery shopping and vegetable prep, to squeeze in a Skype call with my increasingly mobile and perpetually adorable niece. Last weekend was filled with great friends and lots of wine, and by Sunday, I was fully ready for my weekly hibernation. And with unseasonably cold temperatures of late, something warm and homey sounded just right – a roast chicken recipe from Bon Appetit incorporating several of the vegetables from my most recent CSA box.

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